Caprese Breakfast Sandwich
This quick and easy breakfast sandwich may be short on prep time, but it's full of flavor thanks to the naturally-smoked Jones Canadian Bacon!
Recipe - Dearborn Market
Caprese Breakfast Sandwich
Prep Time5 Minutes
Servings4
0Ingredients
4 English muffins
8 Slices of Canadian Bacon
4 eggs (Cooked to your liking)
12 Slices of fresh mozzarella
Basil leaves
1-2 tomatoes, sliced
Directions
1. Lightly toast English muffin.
2. Top one half with basil leaves, 2-3 slices of mozzarella, 2-3 slices of tomato.
3. Finish with an egg and 2 slices of Canadian bacon.
5 minutes
Prep Time
0 minutes
Cook Time
4
Servings
Shop Ingredients
Makes 4 servings
Thomas' Nooks & Crannies Original English Muffins, 6 count, 13 oz
$5.29$0.41/oz
Jones Dairy Farm Hickory Smoked Canadian Bacon, 6 oz
$5.29$0.66/oz
Eggland's Best Classic Large White Eggs, 18 count
$9.49$0.53 each
Galbani Fresh Mozzarella Cheese, 16 oz
$9.99$0.62/oz
Litehouse Freeze Dried Basil, 0.28 oz
$5.99$21.39/oz
Vine-Ripe Tomato, 1 ct, 8 oz
$1.50 avg/ea$2.99/lb
Directions
1. Lightly toast English muffin.
2. Top one half with basil leaves, 2-3 slices of mozzarella, 2-3 slices of tomato.
3. Finish with an egg and 2 slices of Canadian bacon.